Banana cream custard
Wednesday, October 7, 2009
Rash On Shelties Stomach
Ingredients: Part of chocolate: chocolate pudding 4, 8 tablespoons sugar, 4 tablespoons pastry flour, 4 whole eggs. Party vanilla: vanilla custard 4, 8 tablespoons sugar, 4 tablespoons flour, 4 whole eggs.
For banana cream, 2 bananas, 3 tablespoons apricot jam 3 tablespoons sugar, lemon juice, 500 dl of whipping cream.
Preparation: Preheat oven to 180 ยบ. Grease pan. 4 Empty the chocolate custard into a bowl. Add sugar, flour and then the eggs one by one and beat. In another bowl, prepare vanilla fondant the same way. Pour the chocolate fondant mold, and carefully over the vanilla. Bake for 45/50 minutes. Allow to cool.
Now prepare the banana cream, banana peels and crushed with a fork. Check them a few drops of lemon juice and a splash of cream and mix well. Add a spoonful of jam and continue mixing. With an electric mixer fitted cream sticks, add the banana cream and continue beating.
Add banana cream over the surface of the cake and serve.
Cris Thanks for the diploma!! ( Playing cooking with kitchenettes Driwrgy )
The art of cooking
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